Spanish

Learn a Popular Language

Knowing Spanish gives one the power to successfully communicate with the people of twenty Spanish speaking countries, as well as 40 million Spanish speakers in the United States. After English, Spanish is the most studied language in Europe and Asia as well. In today’s business world, Spanish is widely used as a valuable tool of communication for commercial transactions in the global market. It is one of the five official languages in the United Nations. 

Program Awards

Our Spanish programs are included in the Languages and Literature field of study and offer these awards:

Award	Location	Estimated Completion	Program Map
Associate Degree for Transfer (ADT)	Chula Vista	# Semesters
Associate in Arts Degree: Transfer Preparation -Spanish	Chula Vista	# Semesters
Associate in Arts Degree: Transfer Preparation -Spanish for Bilinguals	Chula Vista	# Semesters
Certificate of Proficiency	Chula Vista	# Semesters

Programs related to Accounting include: Program 1, Program 2

Common Careers

Fluency and intercultural communication skills in a second language enhances opportunities in: government, business, medicine and healthcare, teaching, technology, the military, social service, law enforcement, communications, fashion, and marketing.

The average annual salary in this field is $123,910 for occupations like Foreign Language and Literature Teachers, Postsecondary.

Typical Duties

• Training and Teaching Others
  Identifying the educational needs of others, developing formal educational or training programs or classes, and teaching or instructing others.
• Thinking Creativsely
  Developing, designing, or creating new applications, ideas, relationships, systems, or products, including artistic contributions.
• Working with Computers
  Using computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information.
• Updating and Using Relevant Knowledge
  Keeping up-to-date technically and applying new knowledge to your job.
• Getting Information
  Observing, receiving, and otherwise obtaining information from all relevant sources.
• Interpreting the Meaning of Information for Others
  Translating or explaining what information means and how it can be used.
• Organizing, Planning, and Prioritizing Work
  Developing specific goals and plans to prioritize, organize, and accomplish your work.
• Making Decisions and Solving Problems
  Analyzing information and evaluating results to choose the best solution and solve problems.
• Analyzing Data or Information
  Identifying the underlying principles, reasons, or facts of information by breaking down information or data into separate parts.
• Establishing and Maintaining Interpersonal Relationships
  Developing constructive and cooperative working relationships with others, and maintaining them over time.
• Coaching and Developing Others
  Identifying the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.
• Judging the Qualities of Objects, Services, or People
  Assessing the value, importance, or quality of things or people.
• Communicating with Supervisors, Peers, or Subordinates
  Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
• Identifying Objects, Actions, and Events
  Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.
• Developing Objectives and Strategies
  Establishing long-range objectives and specifying the strategies and actions to achieve them.
• Scheduling Work and Activities
  Scheduling events, programs, and activities, as well as the work of others.
• Providing Consultation and Advice to Others
  Providing guidance and expert advice to management or other groups on technical, systems-, or process-related topics.
• Performing for or Working Directly with the Public
  Performing for people or dealing directly with the public. This includes serving customers in restaurants and stores, and receiving clients or guests.
• Processing Information
  Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data.